Assistant Manager - Freddy's Frozen Custard & Steakburgers - Provo Administrative & Office Jobs - Provo, UT at Geebo

Assistant Manager - Freddy's Frozen Custard & Steakburgers - Provo

Provo, UT Provo, UT Full-time Full-time $42,000 - $50,000 a year $42,000 - $50,000 a year Full Opportunities The Assistant Manager is a key part of the Management Team delivering Hospitality, Quality & Cleanliness with high standards the Freddy's Way every day.
Lead role in managing costs, team scheduling, building relationships with guests, handling guest issues promptly & professionally.
Serves as a model of Hospitality & Leadership to Team Members.
At JRI Hospitality's Freddy's locations, we've created a great place to eat and to work.
You'll be part of a team delivering freshly prepared, made-to-order menu items for our guests coupled with a unique mix of fun, great food and exceptional hospitality.
Duties may include welcoming guests, taking orders, preparing frozen custard treats or other menu offerings and ensuring each tasty item is cooked to perfection in a safe and clean environment and delivered with a smile.
Rewards and Perks:
Fun! Work with friends and great people! Casual workplace - Jeans, Company supplied shirt, hat and a smile is the uniform of our team Competitive wages - based on experience with growth opportunities Great meal discount Opportunities to advance and grow, Promote from within culture Flexible schedules for full and part-time roles 401(k) Retirement Savings Plan (must meet plan eligibility requirements) Requirements Must have prior restaurant experience.
Strong communications skills.
Available to work a variety of hours to include days, nights and weekends.
Experience in the following areas is preferred, but not required:
financial statements, inventory, scheduling, and guest relations.
Job Type:
Full-time Pay:
$42,000.
00 - $50,000.
00 per year Experience level:
3 years Restaurant type:
Quick service & fast food restaurant Shift:
10 hour shift Day shift Evening shift Weekly day range:
Monday to Friday Weekends as needed
Experience:
Restaurant management:
3 years (Required) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.

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